We have many years of experience within the meat industry and will be providing consultancy to other meat entrepreneurs/butchers and processors.

We specialise in the below:

⦁ Business profitability and margin management
⦁ LEAN Management
⦁ Culture change implantation and management
⦁ Sales and commercial Management
⦁ Specialists in Food & Agri Business Law
⦁ HACCP and food safety

Watsons-2 (Copy)

From Farm to Fork

Talk to one of our Team today!

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